Make a paste of garlic add kashmiri red chilli powder salt n water3-4tbsp.mix well. Garlic chutney is ready.

Heat2tbsp oil in a pan. Add kasmiri red chilli cloves cinemon stick and dry coriander. Saute and take in a mixie jar churn add 1/4cup water and churn again. Dabeli masala is ready.

Now in a same pan take oil and add dabeli masala mixture. Saute add boiled mashed potatoes. Mix well add and salt mix properly. Dabeli masala is ready. Take in a plate and spread sprinkle desicated coconut chopped coriander leaves pomo granate seeds Masala peanuts chopped onion and sev.

Now take a laadi pav slice from middle spread garlic chutney paste on both sides. Spread tamrind dates chutney one side. Cut potato mixture with spatula approx 1tbsp. And fill in a pav. Again sprinkle chopped onion promogranate seeds sev masala peanuts. Garnish sev. On edges.

Now apply butter on a pav both sides and roast on tawa. Dabeli is ready. Tasty delicious Dabeli is ready to serve. Serve with garlic chutney and dates and tamrind chutney.