3-Steps Soft Banana Cake

Pinkblanket's Kitchen
Pinkblanket's Kitchen @pinkblanketskitchen
Australia

Soft and less sweet banana cake. Enjoy it as it is or top it with a very thick cream cheese frosting. Either way, this banana cake is amazing.

Note :
Recipe uses Australian Standard Metric measuring tools (cups, spoons and weighing scale)

#mycookbook
#banana
#bananacake
#bread
#starch
#bananabread
#cake
#sweet
#treats
#dessert
#kek
#kekpisang
#threesteps
#easyrecipe
#breakfast
#lunch #dinner
#snack

3-Steps Soft Banana Cake

Soft and less sweet banana cake. Enjoy it as it is or top it with a very thick cream cheese frosting. Either way, this banana cake is amazing.

Note :
Recipe uses Australian Standard Metric measuring tools (cups, spoons and weighing scale)

#mycookbook
#banana
#bananacake
#bread
#starch
#bananabread
#cake
#sweet
#treats
#dessert
#kek
#kekpisang
#threesteps
#easyrecipe
#breakfast
#lunch #dinner
#snack

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Ingredients

  1. A. Pureed (in a food processor)
  2. 450 gripe banana
  3. 4eggs
  4. 200 gcorn oil
  5. 1 tspvanilla extract
  6. 1/2 CCastor sugar
  7. 1/2 CDark Brown Sugar
  8. 1/2 tspfine salt
  9. B. Combined & Sifted together
  10. 2 CSelf Raising flour
  11. 2 tbspFull Cream Milk Powder
  12. 1 tspBaking powder

Cooking Instructions

  1. 1

    Puree A in a food processor until smooth. Transfer to a big mixing bowl.

  2. 2

    Gently fold in B (in two batches) until smooth.

  3. 3

    Pour batter into a greased and lined cake tin. Bake at 150°C (depending on the oven) for 35-40 minutes or until a toothpick inserted into the center of the cake comes out clean.

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Comments (4)

Shahzad
Shahzad @cook_23369847
And I hop will be taste good too .

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