Cooking Instructions
- 1
Peel the back of the sweet potatoes,And wash it very well,cut it in ur desire shape
- 2
Add pinch of salt on the potatoes.Pour it on ur hot oil
- 3
When is start brownish,seive out is ready
- 4
For the sauce,Put oil on pan,add ur scotch bonnet and onion,add seasoning n fry it for 5min.its ready
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