Fluffy Meatball in a Great Sweet and Sour Sauce

Name: Fluffy Meatball in a Great Sweet and Sour Sauce
Yield: 2 servings
Cuisine: American
Ingredients: 200 grams Ground pork; 1 half a medium onion Onion; 2 tbsp Katakuriko; 1 medium-sized egg ◇Egg; 1 tbsp ◇Sake, water; 1 tsp ◇Squeezed ginger juice, sugar; 1 dash ◇Salt and pepper; 6 tbsp Sugar; 4 tbsp Soy sauce; 2 tbsp Sake; 150 ml Water; 90 ml Vinegar; 2 tbsp Katakuriko; 1 tsp ○Sesame oil

cookpad.japan @cookpad_jp

My mom passed this recipe down to me. My mom always eyeballs the amounts, and couldn't be bothered when I asked her the exact amounts, but she made measured it out, and shared the recipe with me. This is delicious in a different way from the sweet vinegar-based sauce in.

This makes a lot of sweet vinegar sauce, so you could double the amount of meat!! Recipe by Hekisora

cookpad.japan @cookpad_jp

This makes a lot of sweet vinegar sauce, so you could double the amount of meat!! Recipe by Hekisora

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Ingredients

2 servings

200 gramsGround pork
1half a medium onion Onion
2 tbspKatakuriko
1medium-sized egg ◇Egg
1 tbsp◇Sake, water
1 tsp◇Squeezed ginger juice, sugar
1 dash◇Salt and pepper
For the Sweet and Sour Sauce:
6 tbspSugar
4 tbspSoy sauce
2 tbspSake
150 mlWater
90 mlVinegar
2 tbspKatakuriko
1 tsp○Sesame oil

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Steps

1

In a bowl, mix the ground pork and ◇ ingredients with a spoon until sticky. Tip: If you over-mix, the meatballs will be tough.
2

Add finely chopped onions and katakuriko into the bowl and stir.
3

Roll into bite-sized balls. (They will shrink a little when fried in oil).
4

Cook them all the way though over low heat at 320F/160C.
5

Add the ingredients for the sweet and sour sauce (except the sesame oil) into the pot and heat. Add the meatballs once it thickens.
6

After the meatballs have been evenly coated with the sweat and sour sauce, add sesame oil and you are done!