Fried liver soaked in milk
I was taught this by mother mom who loves cooking but learnt again later in my studies. Try this recipe !!😋😋 Yummiest 😋😋😋
Fried liver soaked in milk
I was taught this by mother mom who loves cooking but learnt again later in my studies. Try this recipe !!😋😋 Yummiest 😋😋😋
Cooking Instructions
- 1
Cut the liver into cubes and soak in milk for an hour. Make sure you drain all the milk with a slotting spoon.
- 2
Heat oil in a pan until smoky, fry the liver while tossing around to brown evenly without burning. If the fire is too high reduce after 2 mins.
- 3
Let the liver brown slowly on low heat as you add all the condiments needed, starting with chopped onions, fry them in the liver until brown.
- 4
Simmer until the liver is done while adding small portions of stock or water as you stir.
- 5
Serve hot with hot ugali and fried kutuma wiki 😋😋😋😋
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