Filipino Chicken Adobo

Novita
Novita @cook_12291975
Melbourne, Australia

A family favourite. Tender and flavourful chicken pieces served with rice drizzled with its gravy. Easy and simple recipe to make for the whole family and guests, as this could easily serve 8. Have it with stir-fried vegetable for a balance meal. Yum!

Filipino Chicken Adobo

A family favourite. Tender and flavourful chicken pieces served with rice drizzled with its gravy. Easy and simple recipe to make for the whole family and guests, as this could easily serve 8. Have it with stir-fried vegetable for a balance meal. Yum!

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Bahan-bahan

45mins
8 servings
  1. MARINADE INGREDIENTS:
  2. 1.5 kgchicken thigh fillets, diced bite size
  3. 6cloves garlic, minced
  4. 2/3 cupssoy sauce
  5. 6dried bay leaves
  6. OTHER INGREDIENTS:
  7. 3-4 tbspoil
  8. 6garlic cloves, minced
  9. 2small or 1 large brown onion, diced (small size)
  10. 4 tbspbrown sugar
  11. 4coarse cracked pepper

Cara Membuat

45mins
  1. 1

    Marinade diced chicken 2 hours to overnight in the fridge.

  2. 2

    Saute diced onion and minced garlic until fragrance and onion starts to caramelised (light brown).

  3. 3

    Add marinated chicken (just the meat, use thongs). Reserve the liquid. Seal the chicken pieces evenly.

  4. 4

    Add in the reserved liquid into the pan, follow by sugar and cracked black pepper. Stir to mix evenly and simmer in medium low fire, uncovered, for 30 mins. The sauce should be reduced to a slightly thinner than gravy consistency.

  5. 5

    Turn the fire off and ready serve with white jasmine rice. Delish!

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Novita
Novita @cook_12291975
pada
Melbourne, Australia
I've been living overseas now for the past 20 more years. And while I have all the previleges of trying all sort of new and delicious food the world's got to offer, deep in my heart I longed for food from my childhood. I think anyone who left their home town or home country would know exactly how I feel. I especially miss my paternal grandma's cooking as I was raised eating her food every single day. I wish I could go back in time to when I was a little girl and clever enough to interview her and write down all her recipes so I can always create her cooking whenever I want hehe. So, I'm writing all these recipes with hope that one day when my boys has grown up and if they live apart from me, they'd always be able to create mum's simple home cook meal to warm up their tummy and their heart ❤️. I'm also very busy in my daily schedule, so you'll find my recipes can feed the whole village! Well, not literally lol. but that's what my husband always commented 😇.
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PapykuSayang
PapykuSayang @papyku696951
Pake bahasa indonesia dong biar bisa blajar juga

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