Its a kokani sweet dish...yummy and delicious kheer

Gulabi Kheer

Crushed rice made the kheer so yummy

After enjoying a simple yet delicious lunch at my parents' a few years ago as I sat chatting with my mother, I asked her " Meethein mein kya hain ? " She smiled at me, got up and vanished from the room . I was expecting a bowl of ice cream or some mangoes but instead she appeared with this bowl and said, " Lo, Kheer Khao !" Since it was an extremely hot, humid day, I happily grabbed the bowl and indulged in this bowlful of goodness. While polishing it off, I had already guessed a few ingredients of this unique kheer, but I loved it so much that I got her to immediately share the recipe with me which she had adapted from a recipe she chanced upon on one of the cookery shows on a Marathi Channel on TV which she follows dillegently. It is a gem of a recipe... healthy, tasty and absolutely worth trying so I am sharing it here.

It takes less time than the traditonal kheer.

This is very delicious dessert. Very easy to prepare. If you have leftover motichoor laddus and got bored off eating laddus, then this recipe will give a twist.#acc#book#ebook

#diwaliDelicious Kheer which can be consumed during Fasting or any Festival season youtube link - https://www.youtube.com/watch?bhi=UC2IW1xmsQc

Cooking in clay pots is very healthy, as they provide plenty of iron, calcium, and potassium. Food cooked in clay pots helps keep you healthier, while cooking in steel or brass can reduce nutrition, which isn't good for your health. Here, I made kheer in a clay handi (pot). Let's see how it's made.

#milklove Milk contains protein .so it's compulsory for daily intake in many ways so m preparing custard kheer it's too yumm

#EidKiMeethasWithHuma #Cookpad

# sawan# bachpan ki yaadein# moti ki kheer. I used to call moti ki kheer specially made on nag Panchami.without cutting, roasting,frying have to prepare all food items on this day.