Fish katakat

Name: Fish katakat
Total time: 1800 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 250 gram Fish:; 3 tbsp Oil:; 1 tsp Black pepper:; 1 tsp Salt:; 1 tsp Kuti laal mirch:; 1 tsp Bhona kuta dhanyan or zeera:; 1 tsp Adrak lehsan paste:; 4 to 5 Green chillies: finely chopped; Green coriander: for garnishing finely chopped; half tsp Sirka:; half tsp Soya sauce:; half tsp Chili sauce:; 3 tbsp Water:

Shagufta Sheikh @Shaguftachefvision

Ingredients

30 minutes

4 to 5 servings

250 gramFish:
3 tbspOil:
1 tspBlack pepper:
1 tspSalt:
1 tspKuti laal mirch:
1 tspBhona kuta dhanyan or zeera:
1 tspAdrak lehsan paste:
4 to 5Green chillies: finely chopped
Green coriander: for garnishing finely chopped
half tspSirka:
half tspSoya sauce:
half tspChili sauce:
3 tbspWater:

Cooking Instructions

30 minutes

1

Sbsy phly fish ko steamer mein rakh ke steam krly or then us fish sy sary katyn nikl ke alag krly
2

Ab apny taway par oil dalna ha usy garam hony day then adrak lehson ka paste add kar ke 2 sec fry kejay then us mein fish add kejay or green chillies add kar ke us mein salt black pepper,kuti laal mirch, add kar ke sb mix kejay or pani add kar ke cover krdeajy
3

5 minutes bad apny full flame par katakat ke spoon sy apny katakat banana ha or uper sy green coriander sy garnishing kejay or plating krty howi lemon juice square kejay
4

Mazedar yummy fish katakat ready ha chapati ke sath serve kejay 😍

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Nimra Ch

#salgirahmubarak Thanks for your fabulous recipe. It tastes amazing.

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Comments

Sheenay Khan @Faris_cuisine

February 05, 2021 16:10

Nice

Written by

Shagufta Sheikh @Shaguftachefvision

on February 05, 2021 14:05

cooking is my favorite hobby 😋I love cooking 😍love to try different dishes 😍Happiness is homemade ❤️

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