Vanilla doughnuts

Easy doughnuts recipe!You can also cover the doughnuts with chocolate and sprinkles.

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Who doesn't likes Chocolate? Especially when it's with super soft Doughnuts. This recipe guides you to make super soft doughnuts with it's chocolate glaze Yummy .Follow this recipe and you will have your chocolate glazed doughnuts ready.

#deepfried

My son-made doughnuts so yummy 😋

EgglessYeast free donuts#goldenapronEnjoyed making these beauties 😇😊

#deepfried #sweetdish

yeast free doughnuts

For vegetarians, those concerned with their cholesterol levels, or those who are focusing on a health-conscious lifestyle.The ingredients in this recipe are 100% plant-based.A healthy snack without eggs or dairy products.Perfect for those on a diet. Recipe by Hatayabejimeido

When I make regular old fashioned doughnuts in a tray, they are so prone to breaking up.These small ones are easy for small children to eat, yet it's adult-like and they are bite sized. They are easy to make and everyone can enjoy them.Since the shape is a bit chunky, it's better to make a circle of oil and gently move them around, rather than turning them over and over.Also they all turn out the same color.If you use a 18 x 27cm plastic bag, it's better than using a dough bag because when you roll it out the thickness will be just right. For about 30-35. Recipe by Karenmamacchi

I was on a low-carb diet and I wanted to eat a sweet treat. These doughnuts are safe to eat too.For those who are on a low-carb diet. 1 doughnut contains approximately 0.3 g of sugar. Eating all of these at once only has a combined total of 5 g of sugar. Try enjoying this with a cup of coffee.As for the gluten, I just used supermarket brand wheat flour or rice flour, etc. You can also just get whatever is available. Recipe by Sumireno usagi

Here are the amounts of ingredients that I always refer to when preparing these doughnuts.Briefly mix the ingredients. It only takes about 5 minutes!When you are rolling the dough into balls, if you don't apply some oil to your hands, it will stick to them. If you want to make sure they are cooked through, insert a bamboo skewer and check.They will get burnt easily in oil at high temperature. Please deep-fry them slowly and patiently at low temperature! Recipe by Nanapi

Tablea Cocoa Pure Chocolate Doughnuts w/Chocolate fillings!

Everything!!!

#goldenapron#week21#post 21

These are great and simple doughnuts plus a way to use mashed potatoes.Experiment with different flavored glazes your imagination is the limit

#wheatflourrecipecontest#4weekschallenge

I saw a poster advertising Mr. Donut's "Old Fashioned Matcha Doughnuts" and got the urge to try making them myself.To get the crackled look, run a knife around the center of the dough before frying. Recipe by Minrin

I woke up with a doughnut craving and the rest is history! Hope you give these Italian Zeppole beauties a try!

I'm into desserts made with rice flour and I wanted to make chewy baked doughnuts.You just mix and bake these, so there aren't really any hints. These doughnuts are not very sweet, so you may want to increase the amount of honey (or sugar). You could drizzle honey or sprinkle sugar to finish. Recipe by Orenjiringu

I do not like doughnuts.I just wanted to put that out there right off the bat. In no way do I like doughnuts. They do nothing for me. To me, they are greasy and very heavy.That is, until I tried Apple Cider Doughnuts and doughnuts from Doughnut Plant on West 23rd Street in the New York City. The doughnuts there are a work of art. I highly recommend them.Recently, someone suggested to me that I should try baked doughnuts. Supposedly, they are not greasy and heavy, since they are not fried. As usual, I picked and chose ingredients from different recipes to make them the way that I like them, since I am so picky.My wonderful & beautiful wife and I bought some doughnut pans and came up with this recipe. At first, I was skeptical if I would like them, but I really do like them. They are so good.As my wife suggested, this recipe is a great starting point. We can use this as our basis and go from there. I hope that you enjoy them as much as we do.These doughnuts make a dozen 4 inch doughnuts.Enjoy!

A cocoa version of my old fashioned doughnut recipe.It's also delicious sprinkled with sugar.Adjust the amount of sugar based on your preference. Recipe by Minrin