Savoury puff-puff
kimans Catering & Global Concept @Duddu1
It is so nice and gud to eat, before you know you'll eat it all..tnx 2 Fasmah Delicacies
Savoury puff-puff
It is so nice and gud to eat, before you know you'll eat it all..tnx 2 Fasmah Delicacies
Cooking Instructions
- 1
Above mention ingredient picture
- 2
Used clean bowl.in the bowl pour your flour,salt,sugar and yeast mix them very well then pour water in and mix it very well until their is no deflation in. Closed it and keep aside
- 3
After 30-40 minutes it has doubled the size of how you keep it
- 4
Pour your granded or chopped pepper and onion mix it very well until you remove deflating out of the flour/mixture.
- 5
Set pan on fire pour oil and diced onion after some minute of frying oil,be moulding your mixture and be dropping it into the pan continues the process until your done with the mixture.
- 6
And make sure when dropping your puff you have equal size,if you noticed any bubbles deflating the air in the mixture and continue.
- 7
On the process if you noticed your puff are changing colour for golding brown then reduced the heat it shows that your oil is very hot
When it comes to kitchen always try to substituting what you don't have to what you have..D best people are those who love good food and eat it
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