Christmas Wreath Cookies [Chocolate Spritz]

Spoonful Passion
Spoonful Passion @spoonfulpassion
Canada

Chocolate wreath cookies, topped with various toasted nuts: walnuts, pistachios, almonds, and hazelnuts. Easy fun cookies to make 🎄🍪

Christmas Wreath Cookies [Chocolate Spritz]

Chocolate wreath cookies, topped with various toasted nuts: walnuts, pistachios, almonds, and hazelnuts. Easy fun cookies to make 🎄🍪

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Ingredients

15 cookies
  1. 113 g (1/2 cup)unsalted butter
  2. 50 g(1/4 cup+3 tbsp) powdered sugar
  3. 18 gegg white
  4. 110 g(3/4 cup+2 tbsp) cake flour
  5. 12 g (2 tbsp)cocoa powder
  6. 1/8 tspsalt
  7. toasted walnuts
  8. toasted pistachios
  9. toasted almonds
  10. toasted hazelnuts

Cooking Instructions

  1. 1

    Https://youtu.be/2ekDiwNzAh4

  2. 2

    Beat the softened butter and sugar until well combined.

  3. 3

    Add the egg white in 2 additions. Mix after every addition just until combined.

  4. 4

    Sieve in the flour and cocoa powder. Add salt and mix until everything comes together.

  5. 5

    Transfer into a piping bag that has been equipped with a medium star tip (I used tip no.826).

  6. 6

    Onto a baking tray that has been lined with parchment paper, pipe a circle for each cookie. My circles were 5 cm in diameter and I got 15 cookies.

  7. 7

    Top each cookie with the various toasted nuts. Brush some egg white to attach the nuts onto the cookie. Bake in a preheated oven at 320°F (160°C) for 18-20 minutes. Let cool completely on a wire rack.

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Spoonful Passion
Spoonful Passion @spoonfulpassion
on
Canada
Hope these recipes spark joy 😊✨The recipe videos are available on my youtube channel: https://www.youtube.com/c/spoonfulpassion
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Comments (4)

Lany Y
Lany Y @lany_yuli
can the chocolate be replaced with cheese? what is the composition?

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