In a large pan add the oil and onions and sprinkle the cajun spice over

Fry until slightly brown and add the chicken

Depending on the chicken some water content may come out, fry it until the water content is reduced to a very little

Next add the carrots and mixed peppers and sprinkle the black pepper powder and cook for a further 5 minutes

Last add the red cabbage, you don't want to over cook the cabbage, it must still be lovely and crunchy retaining its colour

Last add the sweet chillie sauce and soy sauce give a good mix

Sprinkle the chopped spring onion and Sprinkle with sesame seeds for a lovely garnish

Enjoy with rice or noodles 🍜