An easy everyday green salad for a healthy lifestyle. Healthy but delicious!

Healthy Sprouts Salad- Weight loss Sprouts salad#Nofire

I wanted a fresh salad for dinner that was a little different and when I saw watermelon on sale at the supermarket I started experimenting. You can use any Italian salad dressing you prefer, including Balsamic, but I like the flavor and mildness of the Columbia Restaurant Italian Salad Dressing. Columbia restaurants are famous down here in Florida for their great Cuban food.

It's an easy way of how i made this kind of Salad.It's simple but nutritious and healthy..

I eat this for dinner on the days that I don't have rice.I couldn't satisfy my taste buds with cold tofu on its own so I always add natto and vegetables to give the dish some flavor.I really like Riken brand's Uma-shio dressing as a low-calorie dressing.Thanks to the garlic flavour in this salad, you'll feel full and satisfied.How about dressing this salad with shiso leaves, Chinese-style or onion-flavoured dressings instead? Try a different dressing everyday. Recipe by yakopuyo

It's been 3 months since we returned from Chile. The 5 months we spent there left me feeling heavy. I needed to do something and get back on track. For the past 2 months, I followed a strict diet and exercised. During these 2 months, I stopped eating anything made with flour, legumes, rice, potatoes, corn, anything with starch, and no sugar. I ate as much beef, chicken, fish, seafood, and vegetables as I wanted. I jogged every day for 2 hours. This morning I weighed myself and saw the great results. I lost 20 pounds (about 9 kg). Now I can be a bit more flexible with my diet and maintain it. Wishing everyone a wonderful day.

I have never been a big fan of salads. I looked for ingredients to add to my salad that would still be healthy and delicious and this was the result.

This is a salad i made with leftover chicken breast. Yummy and Healthy 😊

A very tasty and healthy salad

This Asian Style Salad with Tofu is extremely healthy and delicious. The flavours of all the vegetables with a hint of soya sauce, garlic and dates syrup and the interesting texture and taste of tofu makes this salad truly unique and delectable. It is quick, easy to make and can be enjoyed by anyone and at any time of the day. If you think healthy food doesn’t taste good, this salad will make you think again!

I learned this salad by my self.It was really good and it was very light this is something that a person needs for a slight hunger :)

Remake leftover potato salad or store-bought salad into a hearty sandwich for brunch or lunch.Recipe background:I had a little bit of potato salad left over, so I made this sandwich.