We are in spring season in Melbourne. Kids requested me to make something cold treats. Came up with fruit yoghurt idea of making barks. Kids absolutely loved eating them and enjoyed it so much😍 #mycookbook

This was a fun and quick recipe to make with my 5 year old! It’s a healthy frozen treat that’s super customizable.#GlobalApron Week 2 Greek Yogurt#Dessert #Frozen #Summer #Snack #Fun #NoBake

Trying to start my day on a healthy note - a very simple recipe of blueberries, strawberries and yoghurt. I use soya yoghurt as I am lactose intolerant but change the yoghurt flavours as you please.

This simple dessert is somehow underrated these days, but it always comes to my mind when I think about the berry dessert. It’s an English dessert. Traditionally, fruit fool is made by folding stewed fruit into custard, but I use Whipped Cream and Yoghurt. It’s so easy to make.

This is my favourite dessert. When strawberry season comes I make every year. Of course you can arrange with fruits of the season. I also like with pear, grapes, peach and pineapple! Enjoy!

Nice and refreshing. A bit tart and not too sweet. :ohyeaah

Refrigerate the yoghurt prior to blending. Remember to choose a less spicy chilly, if you don't want the drink to be too hot. You can drink it without filtering also. It's easier to drink it if you filter it though 😉

Quick, easy, fresh fruit yoghurt. I use this as a quick pick me up after a workout. Works also well for breakfast, lunch, or a whenever snack. The Wheat germ and Flax give it some added nutrition and a little crunch.

I tried adding yoghurt to my usual pancake recipe. For carrot pancakes, see.See here for pancakes that don't use pancake mix:. Recipe by Yuuyuu0221

A healthy version of homemade icecream😋, super easy to make, diy your own favorite version and share with me your idea🍦😉#mycookbook#sweet

I like kabocha ice cream, but I'm counting calories. It's getting hotter, so I tried making a refreshing ice cream. It wasn't sweet enough for my kids, so I added some condensed milk and they loved it.If you mix it regularly, it will have a nice texture. It's not so milky, more like a sorbet, perhaps? If you don't like honey, use condensed milk instead! Adjust the sweetness to your liking. Give it a try with sweet potato, too. Recipe by black wolf

#goldenapron#week14A simple but perfect recipe for frozen yogurt in summers,with a blend of bananas and melon.