Kodo millet vegetable pancake

This delicious and colorful pancake is made with shredded cabbage, carrot, and scallions, mixed with a bit of flour and egg. Each pancake is cooked with an egg in the center—soft with a slightly runny yolk. It’s pan-fried until golden and delicious, perfect for breakfast, lunch, or a light dinner. Enjoy !

I came up with an easy microwaveable steamed bread which I could make in a dish I had in my kitchen.Adjust the cooking time to suit the shape and size of the dish you are using.Eat it straight from the dish with a fork. Recipe by Hokkori-no

There is no real measurement for each ingredient. I cooked this to use up all the left over I had a little bit here and there, so feel free to add any vegetables and protein you like.

I was chosen as a vegetable juice product monitor by Ito-en, so I wanted to make a cake that kept the flavour and colour of the juice. Mu daughter has a dairy and egg allergy, so I didn't use them.Mixing takes no time at all, so make sure you preheat the oven before you start. There are no tips or tricks, so you can make this easily without messing up. Recipe by Chibato

wanted something quick and easy for breakfast for my son

I was wondering what to take for my bento on an outing when I realized that I could take all sorts of things since we were going in a car.I think you can make these sandwiches with absolutely anything in your fridge.I'm sure your car will be cool enough if you're taking these for an outing, but I think it's even better to pack them with ice packs. You can also take custard cream or maple syrup (if possible) to make some dessert Also take some fruits along if you can! Adding a generous amount of milk makes the pancakes relatively soft and easy to roll up. Recipe by Ryoukocchi

An egg sandwich on top of a pancake. With a bit of syrup

I've wanted to make a carrot cake for a while.I came with this easy recipe, which uses pancake mix.Please grate the carrot.You can use the same amount of unsalted butter or baking margarine instead of vegetable oil. Recipe by Nanayan

I rearranged a basic doughnuts recipe which uses pancake mix, and I made my own version.Since the amounts of ingredients are simple to remember and there are not so many steps, they were really easy to make.They can be ready in no time so they are perfect snack when you have unexpected guests over or when you want a snack just for you.You don't have to form the dough into balls.You can make standard ring-shaped doughnuts or twisted ones as well.When you add too much milk, the dough becomes too soft to make shapes, so please be careful.It's also a great idea to make different flavours such as cocoa, and chocolate!! Recipe by Ameame

This is a snack that's a family favorite. I can make them in a short time. Since I can make a lot of them, they are great when you have your friends over.I hope this recipe will be helpful.If the quantity is too large, reduce it by half. I use pancake mix that contains 200 g per packet, so I used these amount of ingredients indicated in this recipe.You can make extras and they will still be delicious the next morning. Recipe by kinarico

SuperCoop, its not for everybody. But my family enjoys them. Good luck to you and your recipes!

I simplified the recipe as much as possible.This is a Japanese-style cake salé that allows for variation using leftover fridge items.It's also delicious with mushrooms or hijiki.I used 2 pound cake molds for the photo, so it appears a bit flat. Recipe by saicafe

Tasty and easy dessert. For any party occasion or if u want something tasty in a few minutes for the kids.

I felt that steamed bread alone wouldn't be enough for breakfast, so I added grated carrot and cheese and it was really delicious.In Step 7 the dough will expand when steamed, so if it's wrapped too tightly, it'll cause the batter to deflate. Be sure to wrap it loosely.You can also wrap each one individually!! Recipe by Hinanachoko

I wanted to eat something sweet but really didn't feel like going out to the store. The only ingredients I had that looked like I could make something from were pancake mix, oil, and milk! But when I attempted to make cookies, they came out delicious! Since you only have to microwave them for 2 minutes, they're so easy to make.There really aren't any hints. No matter how you make them they will turn out delicious Don't burn them too much. Check on them as they cook. Recipe by Pinkushushu

My very own Dutch Baby!

I wanted to make a simple snack that I could give away as a present.If the temperature of the oil is too high, the donuts will burn so be careful.You could top the donuts with 1 teaspoon or so of sugar, or some cinnamon sugar instead, for extra flavour. Please flavor them however you like! Recipe by aganon

More details athttp://www.chez-k.org/breakfast/fluffy-chocolate-pancake/

Lots of nutrients and full of health. #mommasrecipes #veggies #sandwiched

#5pmGood for instant snack with minimum ingredients.

I used to make this cake when my kids were little. I love it because it's affordable, simple, and delicious 😋

We have this for dinner sometimes and great for picky eaters. Can’t really tell if there’s carrot #pickyeatergreat for eczema allergies food. I added a little bit of yogurt for his body to get used to dairy. I noticed soy milk makes the pancake more fluffy and heavy than water.#allergies #eczema #vegan

My friends love it, it's easy to make

I really wanted to eat some chewy steamed bread but when I tried to make it with shiratamako, it just wouldn't mix.I should use it for dango instead, so I tried with bread flour and it went quite well.・Pancake mix is a little sweet, whereas rice flour is not, so it needs a bit more sugar than the recipes that use 100% pancake mix.・These have a really light taste so they go well with jam or something similar. Recipe by Pukuttopukumaru

I made this for my husband who loves steamed buns so much that he's made them himself.Since this recipe doesn't use sugar, it's sweeter and tastier if you add plenty of chocolate chips!!Add 10 g of sugar if you are not adding chocolate chips.I was able to make 7 buns using a size 9 aluminum foil cup. Recipe by Tomomaki0313

I don't buy pancake mix and always rely on this recipe. Recipe by pogue

I wanted to make easy and economical steamed bread using only one egg.You don't need to worry to much about what order you add the ingredients in. Just mix everything to make a smooth batter. If you want to make the cream cheese version, add the milk and cream cheese to a pot and melt, then combine with the other ingredients (You can use the microwave too.) Recipe by Ringokoucha

This is a recipe I thought of when I wanted to use some store-bought pancake mix and is now a pretty common sight in our house. They taste great with yoghurt substituted in for the milk as well,.For Step 2 - If you are using a fluorine-coated pan then please don't use any oil. If you are using any other type of pan please grease it with a thin layer of oil.If you make small pancakes this recipe will yield 7-8 of them. Feel free to make larger pancakes if you'd prefer though.Here's the recipe for making these pancakes without store-bought mix:. Recipe by Yuuyuu0221