Tasty Natto Pizza
I don't like Natto myself... But, I do love this pizza!
このレシピの生い立ち
I made this recipe when I was trying to find " How can I eat my disliked foods in tasty way? ".
日本語版 レシピID : 21070025
Tasty Natto Pizza
I don't like Natto myself... But, I do love this pizza!
このレシピの生い立ち
I made this recipe when I was trying to find " How can I eat my disliked foods in tasty way? ".
日本語版 レシピID : 21070025
作り方
- 1
I recommend these tiny beans, but you can use your favorite!
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- 2
Chop tomatoes, basil leaves and mozzarella cheese.
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- 3
Put natto, tomato, basil, and mozzarella cheese in a bowl.
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- 4
Add sauce & mustard which are enclosed with the container.
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- 5
Add Hontsuyu concentrate and mix lightly.
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- 6
Leave the mixture at least 15 mins..
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- 7
↑To let the sauce soak into the ingredients.
- 8
While you are waiting, make the pizza bread.
- 9
Pizza flour mix contains all the ingredients you'll need.
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- 10
It would be fresh & tasty, and easy! Or, buy pizza crusts!
- 11
Spread the dough with a rolling pin and make a round shape.
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- 12
↑It will inflate like 1.5 times. Do not make it too thick.
- 13
Put the topping mixture on the pizza crust.
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- 14
↑Make space near the edge not to flow the sauce to the back.
- 15
Put some mayonnaise over it.
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- 16
Sprinkle shredded cheese on top.
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- 17
Bake at 230 ℃ for 15 mins.
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- 18
Sprinkle parsley on top and done!
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- 19
Even after it cools down, smells and taste are still good!
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コツ・ポイント
Basil & fish broth concentrate do ease natto's smell, and mozzarella does a perfect job to ease the sliminess of natto!
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