Goes great with chilli, nachos or great as a dip with corn chips

I make fresh guacamole all the time! It is so delicious and refreshing! I like to eat it plain, with tortilla chips, with eggs in the morning breakfast or on toast!

To mark the 100th recipe, I would like to go with something refreshing and colorful. Ola! Mango Guacamole Toast. I used Acerola Cherry instead of cherry tomatoes and love💕 the extra refreshing touch.#vegetarian#vegan#plantbased#healthyfood

A great recipe to enjoy with friends or just on your own! This mix to make guacamole will be the best you've ever tried!

So my hubby bought quite a few avocado's the other day and I figured it was time to try out some guacamole. You could also add some Cayenne pepper to spice this up a bit but we served it with spicy nachos so it wasnt needed.

My favorite healthy snack. My family devours it whenever o make it. Hope u guys enjoy it

This is a variation of a Mexican recipe. Enjoy it with some Aperitif, salad, chili con carne, tortillas, rice, and more. It's one of my family's standard dishes.Just mix all the ingredients together and chill it in the refrigerator. Be sure to use a ripe avocado. Adding lime will give it a lovely scent. If you don't have green chilies, use regular chili peppers. Recipe by Brandy

#mymexican #worldonplateHonestly I wasn’t familiar with Mexican food except for nachos when I first came to California. But after a while I’ve leaned that Mexican food is actually very good. Guacamole with tortilla chips is one my favorite snacks that I enjoy all the time 😋😋😋 It’s healthy and super easy to make 👍🏻If you like my recipes, please follow my Instagram @jenscookingdiary @jenscookdineandtravel

I always have shrimp stored in my freezer , and I had some guacamole with no chips so I decided to make some tacos out of it 😀

For our Taco Salad Night!!!

quick... delicious... loaded with good stuffs for your body... and... recipe is easily doubled or even tripled if you are having company for lunch.

It's a delicious salad , healthy you can eat in lunch or dinner time ,also it's served with many kinds of food as a salad side.