#WNWKulfi is s an Indian dessert which is usually eaten durings summers. Milk and dry fruits are good source of energy. It is rich in protien and calcium.

Eggless cake baked using banana and cocoa powder as main ingredients

#week5of5#desserts

#colourwhite#ilovecokingIt is too much simple and easy sweet for cooking and very tasty so we made mostly

Rava Ladoo is a very time-honored sweet which is available at all festivals and occasions. Ladoos are made almost in every kitchen for all special occasions and festivals. Now you can be proficient in making Rava Ladoo. Rava Ladoo is very easy, but still you need to be careful at the time of preparing.This is also called Sooji Ladoo’s. Making rava ladoos at home takes only 20 minutes. The use of coconut, ghee, cashews and raisin makes it a one of the healthiest sweets. In India, festival commemoration come alive when this delectable mouth watering Rava Ladoo’s prepared and ready to serve.

#5ing

#CookClick This is a Holi special sweet . I made it during Holi . This is very yummy and has a nice texture of crispy gujia and creamy malai as well !

Korean always add kiwi into meat to make it tender, I have tried this to Japanese meal as well and it's really works! try it😬check my youtube channel for full details of making ginger pork👉🏼https://youtu.be/0KrHU8woRV0

Mother

To make semolina halwa tasty, it's important to add the right amount of milk and sugar. I've used carrots to make the semolina halwa not only tasty but also colorful, which enhances the flavor. Kids love colorful dishes and often ask for them again. When I made sago and carrot halwa, everyone at home loved it, so I decided to make halwa by adding carrots to semolina. The second time I made this halwa, I took step-by-step pictures.

#5ingSooji halva which is used for satyanarayan god's katha.It is easy to make yet any one can make it.

Bombay Ice Halwa is also known as Mahim Halwa. It is one of the most loved sweet delicacies amongst mithai lovers across India. You can certainly make this sweet at home with simple and easily available ingredients. I made it by using semolina, milk, sugar and ghee. I am telling you all it taste amazing and it is very unique and delicious dessert.