Crisps

I got this online. I wanted something that was "bad" but good. Meaning it tastes like it's unhealthy but is actually healthier than actual fried pickles. This was it!

I make this a lot flavored with soy sauce, but I wondered if adding curry powder would make them spicy and good so I tried it! My boyfriend loves fried foods which I don't make often, so he was really happy with it. Recipe by ochikeron

I was peeling potatoes for potatoe salad and thought all those clean skins were going to waste.

This is an easy and healthier alternative snack.

Delicious and Nutritious! It’s even keto if you swing that way! This is wifey’s favorite snack to get from the deli, but that’s expensive & these are super easy, so I made our own. :)

My invention if you have leftover bread 😉😉 Very easy, unique, and quick to prepare.I hope for your support on my Facebook page 😘https://m.facebook.com/Soulafa-Jawhari-cooking-1648196538769744/

I’m sharing this slightly modified and, in my opinion, improved recipe. It was one of the first I uploaded, and I had been meaning to update the photo and tweak it a bit. This is a super quick and healthy recipe. The ham salt and cheese crisp are optional, but they add a fun touch to the dish if you feel like making them. Have a great weekend!

This recipe is from Marion’s Kitchen with Thai influence savory taste that is so easy to prepare. Credits to them.

By no means do you have to cook this apple crisp outside over a campfire... but why wouldn’t you? You can just as easily make this in the oven if you don’t have the space to have a fire outside. On this particular day, I went out for a hike and I was feeling like I was survivalist in the backyard. I fashioned this contraption to hold a cast iron Dutch Oven. No... not that Dutch Oven haha.

Since spinach is my favourite I thought let me give it a go. Normally make kale crisps but wanted something different today. So here it is.......

I got this inspiration after watching asian food channel which I forgot the name of the show.. But it's really nice to have this as my new favourite dish.. 😆

I like to have some snack for accompany watching TV or reading the book.. Crisp always best friend while you alone!! HeheOr you can make for someone special too..Homemade crisps always healthy without additional some as you knows.. ingredients simple and it's easy to made too!!

I make these with leftover cheese I have. They're crispy and satisfying and great for sharing!

I just thought of this while thinking what to cook, i came up with this. Family say its Gorgeous and filling 😙

Golden and crisp on the outside, pillowy and soft on the inside, churros are strings of deep-fried dough pastry. Traditional in Spain and Portugal, churros are dusted with sugar and are often served with hot chocolate or dulce de leche, but are good to be had by themselves, as well.A dessert that I can have unlimited refills of, without feeling guilty, even for a bit, churros are super simple to make and with my recipe, turn out to be brilliant each time.

This is something I found to be most helpful to my diet and eating healthy! It's baked so that makes it even better!

I love to bring homemade dips and crackers together. Serving good food to my family is a labor of love.

These crackers are delisious & easy to make. They are perfect to serve with soup & make a show stopper offering at a soup exchange party. Everyone's super impressed by homemade crackers. Don't worry, you need not tell them how easy it was ;)

Have seen many recipes for microwave apple crumbles, but most of them have chewy and soft oat toppings. I really love the baked effect of crispy fragrant oat crumbles but don’t have an oven at home. Experimented by “baking” the crumbles on parchment paper in the microwave. Took less than 1 min and the results was amazing! Crunchy and crispy!#applecrumble #microwavedesserts #glutenfree #vegan

It's not really a tart, nor a crumble, but it is mighty tasty. The ingredient list looks long, but this is not difficult to make at all. Mine's not as pretty as I had hoped because the brand of pie crust I bought (which was not Pillsbury) just was not great quality. In the future I'll be sticking with the tried and true. LolP.S.The optional food coloring just helps make it more vibrant for appearance purposes.

This was a recipe that I prepared wrong, I changed a little of the original ingredients, but to my surprise they were lovely, its new and tasty. #Breakfast

I had pre-sliced apples from the grocery store that were about to go bad

I always make a huge batch of this, but it gets quickly eaten. Add whatever toppings you prefer.Roll out the dough long and thin. Recipe by cookyuki

Since I love the refreshing taste of shiso, I tossed the leaves with a crispy potato salad, and it was a success.Slice the potatoes finely to produce a crisp texture and cook them for a short time. For 2 servings. Recipe by Derarosa

You can prepare these earlier and pop in the oven when needed. #chicken

I recalled the flavor of a Korean restaurant that I used to go to. After many tries of trying to find the right combination, I finally found it. By omitting eggs from the recipe, I was able to make restaurant-quality chijimi.If adding seafood, try with squid.After pouring in the mixture with the vegetables into the frying pan, use long chopsticks to spread it out before it hardens.Fry it slowly on medium-high heat using about 2 tablespoons of sesame oil until golden brown.You can choose between sauce 1) or 2).If you have a large bundle of chives, just use half. Recipe by Kichiri-monja

I love hot dogs and I love French fries. I thought why not try combining the two and get best of both. I used my air fryer, so no hassle or calories with oil. Just thinly sliced potatoes and cut slits into an all beef hot dog, topped with grated cheese and air fried for 10 minutes...THESE TURNED OUT SO DELICIOUS! Perfectly cooked hot dog with crispy on the outside and tender in the inside potatoes... Covered with cheesy goodness... What's not to love❤️

We are always looking for nutritious snacks in my clann! This is a fun way to enjoy some nutritious, vitamin packed kale! Happy snacking, and don't forget to hit that FOLLOW button!

In the center of this buttery crisp edged cookie is a dark chocolate mint filled Hershey kiss candy for a refreshing soft minty center. It's also drizzled with a creamy mint drizzle to provide chocolate mint in every bite!

Usually, it takes 2 to 3 days to consume one and a half loaves. I needed to make a loaf which keeps soft and tasty after several days. I tried to find the best recipe for it and now I've settled for this This loaf looks dense but the crust is thin and crisp and the inside is meltingly soft.When you shape the dough this way, the bread will come out softer than if you shape them into ovals. It is fluffy as it is, but after toasting it crisps up surprisingly. If you like butter, replace half of shortening to butter. Recipe by Recoty