Cooking Instructions
- 1
In a pot, put in water and hibiscus flower and bring to a boil.
- 2
After 10 minutes of boiling, add in the cloves
- 3
After 5 minutes, add chopped pineapples.
- 4
After another 5 minutes, add in orange juice
- 5
Let boil for another 5 minutes and take off heat.
- 6
Let cool down then add sugar as desired.
- 7
Stir and serve.
Similar Recipes
-
Sorrel or Hibiscus or Zobo Drink Sorrel or Hibiscus or Zobo Drink
My love for this drink came from my childhood days in nigeria but when I came back to London I just stopped drinking it years after I went to a restaurant and I saw the name of the drink in the menu and since then I have never gone back to not having it.This drink is filled with natural ingredients that are good for you...click here for more info about the benefits of the drink http://www.webmd.com/vitamins-supplements/ingredientmono-211-hibiscus.aspx?activeingredientid=211&activeingredientname=hibiscusThank you and hope you love it like I do experiment with it just like I did
-
-
Spinach drink Spinach drink
#budgetbasics I have used all the fruits & veg in the house and just blend it together to reduce waste! And it tasted YUM!
-
Citrus Drink for kids and adults Citrus Drink for kids and adults
Even though it is my recipe, I think it is quick, yummy and easy to make, for any day at any time!
-
-
Poached Pears Poached Pears
Incredibly tasty. A great way to get your fruit portion "on". :nod
-
Cranberry Sauce Cranberry Sauce
I make cranberry sauce not just for Thanksgiving. I find it as delicious as chutney.#GoldenApron23
-
-
-
Perfect exotic juice Perfect exotic juice
It's a recipe inspired from my last vacation in Ivory coast
More Recipes
- Sweet Savoury Pasta Meat Sauce Kid-Friendly (Bolognese)
- Giz Dodo (Sauteed gizzard and ripe plantain)
- Fried potatoes and plantain with egg sauce and green peas
- Chips with Soft Omelette
- Breakfast Casserole
- Meatballs salad
- Kidney bean curry
- Thecha
- Smoked Trout with a Butter Garlic Rosemary Marinade
- Eggplant Parmigiana
https://cookpad.wasmer.app/us/recipes/3222287
Comments