Cabbage and Smoked sausage
berrycozy @cook_3117324
Cooking Instructions
- 1
melt butter in a dutch oven or soup pot.
- 2
Chop green onion (no bulb) and sautè in butter.Chop cabbage in 1-2" pieces add to pot.
- 3
Follow with cut sliced carrots and potatoes. Simmer until carrots and potatoes are tender.30-45 minutes.
- 4
Add sliced smoked sausage and simmer for an additional 10-15 minutes.
- 5
this can be halved. but it is excellent the next day . makes enough for 8-10 servings.
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