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Ingredients

  1. 1 cantomato soup(family size)
  2. 1 lbitalian sausage
  3. 1/2 packagespepperoni
  4. 1/2 lbmozzarella
  5. 1/2 tsporegano

Cooking Instructions

  1. 1

    brown italian sausage. drain grease.

  2. 2

    mix tomato soup per can directions.

  3. 3

    add sausage, pepperoni, oregano to soup. bring to a boil. then reduce heat to a simmer.

  4. 4

    add cheese. cook till cheese begins to melt.

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polishmadman
polishmadman @cook_3735273
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Comments (15)

lovedoeslast
lovedoeslast @cook_3566168
it wasn't as good as I expected. guess I'm not a big tomato soup fan. my husband said it was pretty good though. I even used milk instead of water. may try it again one day when its really cold outside. :-\

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