Spicy Bang Bang Shrimp is a crowd-pleasing appetizer or main dish featuring crispy, golden-fried shrimp tossed in a creamy, sweet, and spicy sauce. The shrimp are coated in a light, seasoned batter and fried until perfectly crunchy, then generously drizzled or tossed with a signature bang bang sauce made from mayonnaise, sweet chili sauce, and a touch of sriracha. Each bite delivers a satisfying crunch with a fiery, tangy kick. Perfect for sharing, serving over rice or lettuce, or enjoying in tacos or sliders.

I love bang bang shrimp and there are so many versions out there. In my version I do not bread the shrimp and the sauce is only slightly hot but very flavorful.

Been seeing this all over .... and thought I’d give it ago. Iam a big fan of shrimp..... one of my favorite seafoods. Iam sure I will be making this often and using it in vary many ways.... love recipes you can do that with.

Had this dish in Miami they call it firecracker shrimp

This is my version of buffalo shrimp, the coating is light so as not to overwhelm the shrimp. The buffalo sauce spicy but not searing hot. Serve with celery and I add cucumbers for a cool addition with the celery. They make a great appetizer or a nice lunch to share!

Easy and tasty, could eat this everyday...

Pretty simple, and fast. I serve it over rice pilaf.

Serve with your favorite dipping sauce and enjoy the fireworks!!!