This is a quick easy to prepare meal for anyone looking to eat healthy. Might I add it is also very tasty and a good way to get the kids to eat more of their veggies

This is one of the most basic sauces of those I learnt in Italy.After rinsing the basil leaves, pat them completely dry.This prevents discolouring and the resultant sauce will keep longer!Use some extra virgin olive oil to prevent the pasta from sticking. Recipe by Yamaonoboru

awww thank u!! glad u liked it!!! :-)

This is my favorite pasta Puttanesca recipe. Its easy, comforting and so tastefull.

My family love this...so quick and easy.

Yes, it is very spicy but with the presence of ricotta cheese we have the illusion that it is a recipe almost for everyone ... if you like spicy that's your recipe .... Tropea is a wonderful town in southern Italy .. .very well known for its sea and beaches and also for many top-quality ingredients ... among them: Tropea red onion and very hot peppers ...

This pasta al pomodoro is delicious!●Simmering the sauce releases a naturally tart and umami flavor.●After adding the olive oil at the end, mix it in well to blend with the sauce. Recipe by Cooking S Papa

delicious :)

In Italy its tradition to serve spaghetti with this sauce. But for my personal touch i made it with a little of spice.

A summer lunch or dinner? Bring Pasta alla Norma to the table, an easy recipe from the Sicilian tradition with a tasty and unmistakable taste. Aubergines and tomatoes are the main ingredients of this first Mediterranean dish made special by a grated salted ricotta finish.