In a large skillet on high heat sauté garlic and sun dried tomatoes (drained from oil) in 2 tablespoons of the oil 4 about 1 minute

Remove the sun dried tomatoes from the pan using tongs leaving the oil

Add the chicken to the oil pan

Salt pepper and paperika the chicken the paperika is more just to add color so don't use to much

Cook pasta according to package (reserve cooking water before draining pasta) drain and run under cold water

Slice the sun dried tomatoes and return back to the pan with chicken

Add half and half

Add cheese

Stir and let cook stirring constantly until all cheese melts and creamy sauce forms. (If the sauce is too think slowly add the pasta water until it's to your liking)

Add pepper flakes

Add basil

Give it one more stir and your done

Plate and enjoy