Garlic knots

Name: Garlic knots
Total time: 900 s
Yield: 40 servings
Cuisine: American
Ingredients: 1/4 cup Canola oil; 1 tsp garlic powder; 3 tbsp Parmesan cheese; 1 tsp Drird oregano; 1 tsp Dried parsley flakes; 1 12 oz. tube buttermilk biscuts

Kristina @cook_3515722

Yummy side to go with pizza or pasta

Kristina @cook_3515722

Yummy side to go with pizza or pasta

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Ingredients

15 mins

40 servings

1/4 cupCanola oil
1 tspgarlic powder
3 tbspParmesan cheese
1 tspDrird oregano
1 tspDried parsley flakes
112 oz. tube buttermilk biscuts

Cooking Instructions

15 mins

1

cut each biscuit into thirds. roll each piece into a 3 inch rope and tie into a knot.
2

place 2 inches apart on ungreased baking sheet
3

bake at 400°F for 8 to 10 minutes until golden golden brown
4

in a large bowl combine the remaining ingredients
5

brush oil mixture over knots

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Kristina @cook_3515722

on January 12, 2014 03:47

I love to cook for my beautiful family. My daughter says I make the best treats!

Gail @cook_3822406

January 12, 2015 23:16

Really good. Thanks for sharing

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