Apple chips delicious natural n healthy

Ken, the longer you bake them the crispier they get. I like mine crispy like potato chips which in this case is the healthier version! :-)

Good alternative to potato chips! Much healthier and less calories!

I found this on raddish and made some changes to it. I use one apple and I’mein am using bake mode on Ninja foodie grill or you can air-fry them.

😂

Delicious and healthy snack for me and my family. They take awhile to bake, but the house smells incredible while you're making them. And having a mandolin slicer makes it easier, but isn't necessary.

I modified an old apple chip recipe and came up with these! The more baking sheets you have the faster you can make all :chef

You can make this with any amount of apples or peels that you want/have. This recipe was made during one of my hardcore "zero waste" phases. We have a large family and many mouths to feed so I'm always trying to use every part of foods that I can and also it's good for the earth to waste less! Peeling apples one day and I thought to myself WHY waste these!? And my picky eater kids that made me peel the apples in the first place 🙄 because they dont want to eat the skin,... Loved These! 🤦🏻‍♀️😁👌😏👏 What kid doesnt like "chips," am I right!? #applechips #chips #zerowaste

I got tired of always making applesauce, so I attempted to make my own apple chips to change up the texture of my snacks a bit.In the picture they're sliced pretty thickly because I had planned to top them with pancake batter, but the thinner they are, the crisper they'll become!Depending on the amount of moisture in the apples, the cooking time changes. After microwaving for 3 minutes, use the [low power] setting to adjust and you won't mess it up. For as much as you want to make. Recipe by pogue

Sort of like roasted potatoes but nicer :chef

When I added soy sauce, these became even tastier than I expected!!They were also a hit with my friend, and when I shared the recipe with her, her family also raved about them.Could it be that soy sauce is the taste of comfort for Japanese people?!- If sliced too thinly, the chips will be too oily, so slice to a substantial thickness.- To drain the excess oil, spread on a sheet of newspaper.- Adjust the amount of sauce to the sweetness of the potato, or to whatever you prefer.- If deep-fried for too long, they'll become bitter, so be careful!! Recipe by uche