Open in Cookpad AppCooking Instructions
- 1
Mix orange juice, zest, soy sauce, hoisin sauce, ginger, and oil in small bowl and set aside
- 2
Place spinich in small bowl with 2 tsp of water. Top with salmon and drizzle with 2 Tbsp orange-soy mixture.
- 3
Toss snap peas and carrots with remaining water and 1 Tbsp of orange-soy mixture. Cover wth plastic wrap and vent one corner
- 4
Microwave on high 5 to 7 minutes, or until salmon is slightly opaque in center and vegetables are tender.
- 5
Drizzle remaining orange-soy mixture over salmon and vegetables. Serve sprinkled with scallions
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