Classic Marble cake
Really chocolatey and moist, it will disappear in minutes.
Classic Marble cake
Really chocolatey and moist, it will disappear in minutes.
Cooking Instructions
- 1
Cream the powdered sugar and the butter using an electric mixer or whisk.
- 2
Add the eggs and the vanilla and mix until creamy.
- 3
Alternate adding the flour and the butter milk and keep mix. But be careful not to overmix.
- 4
In a buttered, floured baking pan, pour the cake.
- 5
For the chocolate marble, melt the chocolate chips using a water bath or microwave.
- 6
To the melted chocolate add milk, cocao and flour. Mix until combined.
- 7
Pour little by little the chocolate marble, and using a fork, combine the chocolate into the cake, making a marble or wood like pattern.
- 8
Keep doing process until the chocolate is finished.
- 9
Bake in a preheated oven for 30 - 40 minutes or until toothpick comes out clean.
- 10
Enjoy the moist, chocolatey taste!
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