Jalapeño Poppers

Name: Jalapeño Poppers
Total time: 1800 s
Yield: 12 servings
Cuisine: American
Ingredients: 6 jalapeños; 8 oz cream cheese; 12 slice bacon; 12 toothpicks

Whathuhna_Chef @cook_3013472

Our sons recipe !

Whathuhna_Chef @cook_3013472

Our sons recipe !

Saved

Ingredients

30 mins

12 servings

6jalapeños
8 ozcream cheese
12 slicebacon
12toothpicks

Saved

Steps

30 mins

1

Wash jalapeños. Cut in half length wise and clean out seeds and membranes.
2

Fill each jalapeño with cream cheese.
3

Wrap each filled jalapeño with a slice of bacon. Secure with toothpick.
4

Bake on rake on cookie sheet at 400° for 20 mins or until bacon is done.
5

Serve warm.

Saved

Cooksnaps

Saved

Whathuhna_Chef @cook_3013472

on August 08, 2014 03:45

Comments

Rbrx6767 @cook_3176009

July 21, 2015 20:49

So very yummy! After rapping the bacon sprinkle a little garlic salt on top and voila! !! Perfection👌

Keywords

Jalapeño Cream Cheese Bacon

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