Lapsi Halwa

Name: Lapsi Halwa
Cuisine: Indian
Ingredients: 1 cup broken wheat; 1/2 cup jaggery powder(as per taste); 2 cardamom; 2-3 TBS ghee; as needed Dry fruits of your choice; Pinch salt

Asifa Kouser @cook_10122046

Bengaluru

#Rc Sweet dish from Rajasthan.

Asifa Kouser @cook_10122046

Bengaluru

#Rc Sweet dish from Rajasthan.

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1 cupbroken wheat
1/2 cupjaggery powder(as per taste)
2cardamom
2-3 TBSghee
as neededDry fruits of your choice
Pinchsalt

Cooking Instructions

1

Soak broken wheat for 1/2 - 1 hour.
2

Drain water and keep aside.
3

Heat ghee in a pan add broken wheat and fry for 4-5 mins.
4

Add 2 cups of water and cook onedium heat till it gets soft.
5

When it's cooks and water gets absorbed add jaggery Powder and mix well.Add pinch salt.
6

Cook on low flame till all the jaggery water gets absorbs.
7

Then fry for 3-4 mins till ghee separates from halwa.
8

Add dry fruits of your choice and off the gas.
9

Garnish with chopped almond and serve hot.

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Asifa Kouser @cook_10122046

on July 08, 2018 14:36

Bengaluru

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