Cooking Instructions
- 1
Rub the butter in the middle of two sliced breads.
- 2
Wash and cut the tomatoes,tatashe,atarugu and onion.Place your pan on fire,add a little oil,add the tomato,tatashe, atarugu, onion and sardine.Stir fry,add Curry salt and seasoning,whisk the eggs and add to the stir fried sauce,and stir to make egg sauce.
- 3
Add the egg sauce in the middle of the bread and toast.
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