Cooking Instructions
- 1
Wash our fish well with lime nd boil it with garlic,ginger,nd our spices after u boil it get it down put it in collender bcox we don't need water anymore
- 2
Then grand our redbell pepper nd onion,after dat put our oil in or fring pan put our granted redbell nd onion fry it for about 3mins
- 3
Then removed all d pins of our fish sai ki marmasa shi da hannunki ki saka lemon sami da wannan su albasartaki sai ki ruba a ciki ki ta guyawa har sai ya hade jikinsa komai yaji ki saka maggi amma kada
- 4
Then sai ki kara saka lime dinki a ciki hadin kifinki sai ki fasa egg dinki guda daya a ciki ki juya
- 5
Sai ki mulmula hadaden kifinki duk shape din da kike so,sai ki kada egg a wani bowl din daban ki kada,sai ki dauko wannan mulmulanlan kifin ki saka a cikin kadandan kwanki sai ki kara saka wa a bread scrum din ki
- 6
Sai ki daura manki a deep fryer ko dai wani Abu mai xurfi ki saka kifinki a ciki ki rage wuta sbd kar ciki yaki soyuwa a hankali har ya soyo
- 7
You can used your green pepper to decorate it thanks
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