I adapted this recipe from a regular sugar cookie and transformed it into a delicious lemon sugar cookie recipe! They get crispy while a bit soft at the same time. They melt in your mouth releasing an explosion of flavors. You won't be able to feel the lard flavor, because it will fade away after it's cooked, however you can still substitute it for butter if you prefer.

When you're craving something sweet, these chocolate chunk olive oil cookies will hit the spot! Created by Sonja and Alex Overhiser of A Couple Cooks, they're really something special."Sonja and Alex Overhiser are the author and photographer behind A Couple Cooks, an award winning food blog known for its fresh recipes and clean, bright photography. They are authors of the cookbook Pretty Simple Cooking, named a best vegetarian cookbook by Epicurious and Food & Wine. For more, visit www.acouplecooks.com."

Whats better than a Thursday night treat for our papa with a cup of hot chai and a Documentary. This recipe took exactly 20 min and about 5-10 prep. Its tasty, fluffy, moist, and a TOTAL YUM🤤. You can add walnuts, chocolate chips, or have them plain. They still hit every craving spot.*** Warning: The aroma of those cookies will invade your house and fill it with so much warmth. Its the best warmth a house could ever need.

light and delicious cookies with a bit of a twist.

Craving something refreshing

#12platesI made a small batch because I was craving these today. They are so soft and satisfying. Double or triple the recipe for a bigger batch.

Playing with the flavors of our favorite sugar cookie recipe.

Very delicious sugar cookies, softer in the center and a little more crisp on the outside!!

When I visited Tuscany, my Florentine brother-in-law served these cantucci with a small glass of vin santo, the local sweet wine. That’s how he ate cantucci: dunked in vin santo. Years later I still dunk my cantucci in vin santo, Port wine or coffee.#biscotti #dunk #sweet #almond #dessert #snack

My grandma passed away this year but I am set on making sure to pass down her recipes and my memories with her. This is a perfect easy cookie cut out recipe to do with the kiddos and a perfect holiday tradition!

I love peanut butter, but have developed an allergy to it. Finally tried almond butter. I’ve had a hankering for some peanut butter cookies, and decided to try some Almond Butter cookies. Just switched out the peanut for almond. They’re pretty tasty! #globalcookpadgames2024

These Sugar Cookies are buttery, lightly sweet, and perfectly soft with crisp edges. Great for any occasion, they’re easy to make and fun to decorate. Enjoy them as a simple treat or get creative with icing and toppings!