This refreshing ramadan drink is prepared the night before and is fully worth it!

@yarmama and jamila tunau did it and I said let me give it a try and guess what we all enjoyed it

This herbal tea I used to drink when I was a teenager and made by my late sister helps me reduce the pain for my monthly period. Despite an Indonesian woman that this herbal drink (we called it jamu) kunir asem (turmeric tamarind) and used to drink it in the period, which helps us reduce the pain, tummy cramps, the lousy odour is delicious for another healthy winter drink.As usual, I expend this recipe so my teen daughter can drink (she doesn't like the smell of turmeric, so I add cinnamon to bias the pungent aroma of the turmeric) it also.Recipe by @Simple_Woman23#jamu #kunirasem #herbaltea #turmeric #tamarind #healthy #drink for #woman #winter #cookpad #cookpadcommunity #cookpadcommunity_USA #cookpadcommunity_Indonesia

My love for this drink came from my childhood days in nigeria but when I came back to London I just stopped drinking it years after I went to a restaurant and I saw the name of the drink in the menu and since then I have never gone back to not having it.This drink is filled with natural ingredients that are good for you...click here for more info about the benefits of the drink http://www.webmd.com/vitamins-supplements/ingredientmono-211-hibiscus.aspx?activeingredientid=211&activeingredientname=hibiscusThank you and hope you love it like I do experiment with it just like I did

I was making candied citrus peel and it seems like it was the food that just kept giving. I was able to get the candied peels, syrup and also this refreshing drink.

Refreshing nd healthy drink

Hello foodies, here i present homemade tamarind lollipop. Spicy tangy sweety and yummy candy prepared in just 10 minutes which is absolutely mouthwatering for everyone out there.Check out my youtube channel whistle wings to see how it is prepared.#tamarind #lollipop

My family love it and my guest really enjoyed it.#sokoto

I like what they serve at that famous place in Kyoto, and I wanted to make it myself. I guess that's my story.Well, it's not really a hint but I haven't been able to remove this from the container like other jello. So if you have hints, I want to know. Recipe by Yumy mam

One of the best, delicious South Indian rice preparations. It has tangy/sour, spicy taste.

This is a spicy & sour curry. You can eat it with rice or drink it like a soup. If you like the taste of curry leaves, add it at the beginning before the tomatoes. You can filter the "Rasam" & drink or you can drink it as it is. Add a lot of "Rasam" to the rice, eat the rice & then drink the "Rasam".That's a style I know.

Chicken adobo w potatoes I added little adjustment to the sauce but you have to taste it to guess what the adjustment is.