Tyler Ullery

the wonton wrapper receipe on my profile • oil fir frying • oil for frying • white wine • garlic • red or green chili, minced (omit for mild egg rolls) • fresh shiitake mushrooms, finely sliced and chopped • Chinese cabbage OR regular "white" cabbage, sliced or shredded into thin matchstick-length pieces • spring (green) onions, sliced lengthwise into matchstick-length pieces • eggs (vegans can omit the egg, or substitute 1/4 cup soft tofu) • fresh bean sprouts • fish sauce OR vegetarian fish sauce (available at Vietnamese food stores), or substitute soy sauce •

Flour • Lemon Juice • Almond Milk • Baking Powder • Baking Soda • Sea Salt • Soy Vegan Butter

packed self rising flour • italian style bread crumbs • japanese style panko • cheese sticks • eggs • milk

refrigerator crescent rolls • 8 ounce cream cheese softened • miracle whip • dry ranch style dressing mix • green pepper • red pepper • broccoli • cauliflower • grated carrots • onions chopped • shredded cheese • sliced radishes

active dry yeast • warm water • granulated sugar • evaporated milk • salt • egg yolk • Egg • vanilla extract • shortening • flour • butter • granulated sugar •

yeast • water • vegetable oil • eggs • sugar • flour • salt • sharp cheddar

green tomatoes • oil • flour • salt and pepper • milk

cooked ground beef • sharp cheddar • frozen shredded hashbrown • salt • black pepper • chopped vidalia onion • cream of chicken soup • margarine

egg • water • all-purpose flour • salt