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Ingredients

10 mins
1 serving
  1. 1green tomatoes
  2. 1oil
  3. 2 tbspflour
  4. 1salt and pepper
  5. 1milk

Cooking Instructions

10 mins
  1. 1

    Chop green tomatoes bite size. Saute green tomatoes in oil until tender.

  2. 2

    Add flour

  3. 3

    Salt and pepper to taste

  4. 4

    Stir until mixed well

  5. 5

    Add milk little at a time until desired thickness.

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Tyler Ullery
Tyler Ullery @cook_2884447
on
Port Orange, Florida

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