Cooking Instructions
- 1
Firstly boil potatoes and peel them and mash them properly. Then add spices,onions,green chilli,amchoor powder and mix it and make a filling and put it aside.
- 2
Now take a bid bowl and add besan,spices and ajwain and make a smooth batter and cut the bread slice into 4 parts. Use 2 parts for 1 bread, apply filling on one bread and close it with 2 and dip it into batter and fry it in oil and serve it with ketchup.
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