I love deviled eggs, and I like egg salad though I think the flavor is often ruined by adding huge chunks of celery and way too much sweet relish. I've adapted my own deviled egg recipe into salad form, and it is now what I personally prefer as an egg salad. Serve on crackers for a little textural crunch.

We had the same bland deviled eggs every year at my families thanksgiving, we all dreaded them, but never wanted to hurt anyone's feeling. So I took it upon myself to spice em up a bit, and now I make the deviled eggs on any special occasion! Hope y'all like em!

These are delicious! I use a mixer so there are not clumps of egg. They are very creamy with a little bit of spice! Hope you enjoy:)

I made these for my child's school party. Adjust seasoning according to your tastes or use your fav devilled egg recipe. The time is in the spiders. Kids love them even if they don't like the olives.

the old bay adds a nice kick to these. my family loves these

My favorite and simple way I make deviled eggs!

I go into easy steps on how to create a favorite masterpiece found at many holiday gatherings. Great for Easter, Christmas, and Thanksgiving meals. This recipe has gotten the most positive feedback over other devilled egg recipes, so I've decided to post it. ENJOY!

My dad always made deviled eggs this way when I was growing up. I swear, for more than a couple decades, I thought EVERYONE made them this way, that there WAS no other recipe! Yes, I can be pretty dense at times. Deviled eggs is a dish I just can't do by measuring ingredients. Sorry, but it's by look, consistency and taste.

Another version of fried deviled eggs! :chef

Deviled eggs with a mustard base.

Classic deviled Eggs with a healthy Twist. There is so much to say about the benefits of turmeric. Personally I make sure to sprinkle this wonderful spice everywhere I can. Well, on eggs I did and it came out grand!