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Ingredients

10 minutes
6-8 servings
  1. 2 cupsdesiccated coconut
  2. 1/2 cupmilkmaid (condensed milk)
  3. 1/2 tspcardamon powder
  4. 1-2 dropspink colour

Cooking Instructions

10 minutes
  1. 1

    In mixing bowl add coconut powder, condensed milk and cardamon powder.

  2. 2

    Mix and combine well to make a soft dough.

  3. 3

    Add pink colour.

  4. 4

    Make medium size balls. Now roll in desiccated coconut powder.

  5. 5

    Delicious coconut ladoo is ready.

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Sneha Seth
Sneha Seth @ridhankiyaan
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