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Ingredients

10 minutes
2 servings
  1. 1/4 bowlCabbage
  2. 4Beans
  3. 1Carrot
  4. 4 tspSpring onion green
  5. 2 tspCoriander stem
  6. 1 tspGarlic cloves
  7. 1 tspGinger
  8. 1Green chilli
  9. 1 tbspOil
  10. 2 tspSalt
  11. 1/4 tspBlack pepper powder
  12. 2 tspSoya souce
  13. 1 tspVinegar
  14. 1 tspRed chilli souce
  15. 2 tspCornflour

Cooking Instructions

10 minutes
  1. 1

    Take vegetables in a plate

  2. 2

    In a pan add oil, garlic, ginger and green chilli

  3. 3

    Stir it, add vegetables

  4. 4

    Soyte it for 5 minutes

  5. 5

    Add 2cups water

  6. 6

    Add soya souce

  7. 7

    Add vinegar

  8. 8

    Add red chilli souce

  9. 9

    Add salt

  10. 10

    Add black pepper

  11. 11

    Let it boil In a bowl mix cornflour and water Add it in soup

  12. 12

    Mix well And serve hot

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Savita Nagpal
Savita Nagpal @cook_9858781
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