Gulab jamun

#holi21
some melt in mouth gulab jamuns for holi..
Happy holi to all
Gulab jamun
#holi21
some melt in mouth gulab jamuns for holi..
Happy holi to all
Cooking Instructions
- 1
Firstly in a mixing bowl add in gulab jamun mix flour add little by little milk(room temperature)and prepare a soft dough,(use milk as much as you require to prepare soft dough,) cover it and let it rest for 15minutes
- 2
For sugar syrup add sugar in a sauce pan add water let it boil proper 5 minutes, syrup should be little sticky, turn off the flame and add few strands of saffron
- 3
Apply little oil to your palms now make small balls out of the dough, deep fry them in hot oil on a medium flame..add these jamuns to warm sugar syrup, let it rest for at least an hour and your yummy gulab jamuns are ready to relish.
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