Layered Chapatis with tea

#goldenapron #post3#bread #Post1

I like paws. I even bought a paw shaped branding iron! I thought I would try using it on some paw shaped bread.・Please adjust the baking time and temperature to suit your home kitchen as results may vary.・I used the same dough as in the [Rirakuma Bread]・The bitterness of green tea cancels out the egglike smell of the custard. Recipe by itarunrun

It’s Indian rice flour bread used for breakfast lunch or dinner

Winter melon tea has been enjoyed in Taiwan for over a century, alongside sugarcane juice and herbal tea, making it one of Taiwan's top three traditional iced drinks. Using naturally farmed winter melon bricks, the tea is brewed and then chilled. Adding lemon juice balances the sweetness and enhances the rich flavor of the winter melon tea, making it the perfect summer drink. No wonder it's been popular for so long—highly recommended!

My mom always makes a cup of these when my stomach cramps get horrible. It soothes the pain a lot and warms the stomach too when I have gastric ⊙▽⊙

#Bread#goldenapron#Post_14

#goldenapron3Clue used roti

Try this soft and easy to make.

#nonindian#goldenapron#post 21Sel roti is one of the most unique and sweet Nepalese dish mainly served in the occasion of bhai tika festival. It's a sweet rice bread.a texture of golden brown it's fast and easy to make and taste good as well. Well the alu chutney is made qith black sesame seeds but can made with white too.taste tangy and sweet and very simple to make.

#goldenapron#Post1#bread #Post3

This is my take on Indian Tea commonly drunken throughout India. This recipe is for one large cup or two small cups. Extremely tasty and comforting with many health benefits. Not much beats this on a cold winters morning.

This bread is rich with the scent of the tea and milk, so I made it to send as a gift.You can adjust the amount of tea leaves to suit your tastes, but they will soak up the moisture, so increase the amount of milk as needed if you do. If you want to bake it to a nice golden brown color all over, then it will take about 16~18 minutes (they were baked for 15 minutes in the photo). For 18 cm [7.1 in] chiffon mold. Recipe by Nagiry

#goldenapronHerbal Green Tea is a very refreshing tea made by boiling herbs -lemon grass, basil, ginger, and spices pepper and cinnamon along with green tea bag. Lemon juice gives a tangy refreshing taste to the tea. The tea is rich in antioxidants, good for fat burning and increases metabolic rate of the body, improves digestion, fights against cough and cold and is packed with the goodness of lemon grass, basil, ginger, cinnamon, pepper, lemon. Have it anytime of the day and you will be refreshed and feel stress free.

Awesome recipe! Takes a little while to make, but so worth the wait!

Very quick,easy and tasty

A refreshing summer drink to beat the heat—winter melon tea is a great choice, especially when paired with chewy tapioca pearls.Tips1. You can adjust the concentration and sweetness of the winter melon tea by varying the amount of water to suit your taste.2. You can cook a smaller batch of tapioca pearls, just enough to consume in one day, as they lose their texture over time.

I wanted to make black tea cookies.You don't have to knead the dough. Just form it into a ball. It is delicious to have crunchness from the almonds, so please not to crush them too fine. If you don't want to leave the black tea texture in the cookies, grind the tea leaves to your liking. Recipe by Kumakuma mama chan

I wanted to use natural yeast in sweet snacks and not just bread, so I figured tea would be nice.Every household has tea, and you can make a strong yeast right with materials on hand, so I recommend it!! This time I used earl grey, and it had such a wonderful fragrance!! Recipe by Ryo-yuu

I wanted to enjoy the green tea that was given to me in the morning as wellThe dough is so simple and easy to work with.If you have any leftover green tea leaves, please try this recipe! For 5 small bread rolls (doubled). Recipe by cafe0305

On a hot summer day, enjoy a refreshing and traditional winter melon tea! A friend gave me a block of winter melon tea to brew myself. It's hygienic and reassuring ❤️ Stay cool this summer ✌️

Tea is one of most favorite and popular drinks in all over the world.Tea is called in Farsi ‘ Chai’, an imported word from China.In Iran your day starts with a cup of hot tea and then it continues, I mean, we drink tea during the day and also after each meal. And it’s great in cold days of winter time.Traditionally, tea is served from a samovar, a heating vessel which is imported into Iran from Russia.In old days, Semavar was most important item in any Persian kitchen but nowadays, a semavar is replaced by electronic tea pot and however making tea in semavar gives lots of flavour and taste to the tea but what to do, c’est la vie.Before 1900, Persian used to drink coffee but once an Iranian guy brought some tea seed to Iran and started to cultivate it in north of Iran ( Caspian sea).Tea house, or chaikhaneh, is available anywhere in Iran but most of the time tea house is called coffee house ( ghahveh khaneh).Iranian tea has variety of flavors with reddish brown color Tea or Chai serves with rock sugar, sugar cubes, honey or crystal sugar.

Hotteok is a Korean pancake typically filled with gooey brown sugar syrup and nuts. It has a rather crispy exterior and nice chewy texture. Best served warm to get that syrupy melt in the mouth sensation.I added Matcha to create a green tea variation but you can certainly opt it out for the original version.This is my favorite pancake and I hope you will enjoy them as much as I do.

After Double Milk Hearth Bread recipeand Chocolate Hearth Bread recipe, I tried this green tea hearth bread recipe.Make the first slit in the middle and then you should be able to make two even slits on both sides of the first. Refer to Double Milk Hearth Bread recipefor more details about shaping the bread dough. For 2 servings. Recipe by itarunrun

Went to bake my cranberry bread and realized I forgot to buy cranberry juice so I did a quick decoction and had a cup of tea as well. I like to add ginger root when I'm sick

Thank you for making this recipe popular! Cloves are said to help lower cholesterol levels. It's supposedly effective when consumed on an empty stomach, so here's a note. Be careful not to drink too much! The origin of this recipe: I'm studying the benefits of spices. I learned that cloves can also help lower blood sugar and cholesterol levels. This is a trial. They are also said to have disinfectant, pain-relieving, antibacterial, calming, antioxidant, and circulation-boosting effects. I revised the recipe based on thehealthsite.com.

Matchamisù is a Tiramisu made with Matcha Tea, a variety of green tea rich in antioxidants, vitamins B1, B2, C, and Beta-carotene. Unlike classic tea bags, matcha tea comes in powder form: to prepare it, simply dissolve a few tablespoons in the desired amount of water.

These are small bite-sized scones that can be eaten up in one go without leftovers.I used Earl Grey tea bags from Lipton.If the dough is too soft at step 5, chill in the refrigerator before cutting it. Recipe by *sarasa*