My Rakhi plate is ready! This time, for Rakhi, I made sugar-free dry fruit ladoos for my brother. They are delicious and help boost immunity. Eating these ladoos in winter gives strength to the body. As the name suggests, no sugar is used—instead, dates are used as a natural sweetener.

In our house, this dry curry has more vegetables than meat! The natural sweetness and umami from the veggies make it a favorite with the kids. Give it a try!Recipe background:Everyone in our family loves curry, so we make all kinds. When I made this lighter dry curry packed with vegetables, it was a big hit! Even with less meat, it's hearty and satisfying.

I'm so happy to have received so many comments and feedback! Thank you so much!About this recipe:I wanted to use up the small amounts of leftover vegetables in my fridge.

This dry garlic sesame oil noodle dish is something my mom used to make for us all the time—perfect for a quick breakfast or late-night snack. 😊 When you're really hungry and want something tasty but don't feel like making instant noodles, this is the best quick meal. It takes less than 5 minutes from start to finish, and you'll have a delicious, fragrant bowl of noodles with a hint of garlic heat and sesame oil aroma. 😋Feel free to visit my Facebook blog when you have time:https://bit.ly/3OyfL0K

Sweet vermicelli is very easy to make and tastes delicious. Here, I’ve made it in a very simple way.

Sattu is considered a superfood for summer. It has a cooling effect, which helps keep your stomach cool and reduces the risk of heatstroke. Sattu contains complex carbohydrates that boost energy. It's low in calories and can be consumed by people with diabetes. It acts as a natural digestive, keeping your gut healthy. Sattu is rich in plant-based protein and fiber, as well as essential amino acids, calcium, phosphorus, and B-complex vitamins, which are important for bone and nerve function. Because of all these benefits, it's called a superfood.

Boil the noodles in rapidly boiling water, stirring with chopsticks to separate them. Immediately transfer the noodles to cold water for a better texture.

Switch things up for the weekend! I didn’t have all the ingredients at home, so I made a simpler version, but I’ll list everything you need for the full recipe. Please LIKE and SHARE to support me!

Oysters are rich in vitamin C, vitamin E, and zinc, which help boost the immune system and can fight off harmful bacteria. They are also powerful antioxidants that protect cells, may help prevent cancer, strengthen the immune system, and reduce inflammation. That's why doctors often recommend oysters for people with acne caused by zinc and vitamin C deficiency.

#goldenapron #post13(Indian Style Zucchini Sabzi) (without onion and garlic)Zucchini is a member of Gourd family, it is well known that Zucchini has many superior medicinal benefits, it is very easy to make, has got mild flavor and watery flesh that offer various health benefits. It help in reduce weight, it gives the nutrient value to your diet. It helps to prevent all the diseases that occur from vitamin C and has a high content of vitamin C. It is so versatile vegetable you can enjoy this low calorie food in so many different recipes. Will come one by one.

#goldenapronSpring Onions also known as Scallions are similar to onions in flavour but are milder.Spring Onion Koftas are very tasteful and it's curry is ideal to be served with chapati or parathas.