Radish and spring onion curry
Kameswari Palanisamy @kameswari21
Open in Cookpad AppCooking Instructions
- 1
Wash spring onions, peel radish and cut into small pieces. Slice onions.
- 2
Take oil in kadai add 1tsp mustard seeds, 1tsp cumin seeds saute. Once splutter add onions and saute. Add ginger garlic paste. Then add tomatoes and saute. Once tomatoes are mushy add radish and cook on low flame. Add salt.
- 3
Once radish is half cooked add spring onions and cook till its cooked. Add chilli powder and garam masala and cook for few more minutes. Lastly sprinkle coriander leaves and switch off the stove.
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