Suji ka Halwa with Dry Fruits

#CookWithManjulla
Delicious Suji ka halwa with dry fruits.
Suji ka Halwa with Dry Fruits
#CookWithManjulla
Delicious Suji ka halwa with dry fruits.
Cooking Instructions
- 1
Finely chopped cashew and almonds
- 2
Put a pan on medium gas flame and put semolina in that, now fry semolina till its converted in light brown
- 3
Once it's converted in light brown then put all dryfruits with elaichi powder and again fry it for few minutes then put ghee and again fry it until its converted in brownish
- 4
Once it's converted in brownish then put sugar and water.
After adding water, frequently stir it with spoon
Once semolina absorbed all water then as per your choice of halwa dryness, switch off the flame. - 5
Now delicious halwa is ready. Decorate it with cashew and serve to eat.
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