meat marinated
Japanese-style meal
このレシピの生い立ち
Japanese-style meal
作り方
- 1
Cut anything you to marinade(slice meat thin)
- 2
100g(3.5oz) of the MARUMAN MARINADE MISO add to 300g(10.5oz)
- 3
of ingredient(1:3) in tupperware or zip lock bag.
- 4
Always marinate this in the Refrigerator.
- 5
Marinate 3 hours for a lighter taste,
- 6
12hours for a bolder tast.
- 7
Lightly wipe or wash away the miso and grill/broil.
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https://cookpad.wasmer.app/jp/recipes/19374150








