Cooking Instructions
- 1
In bowl add grated carrots
- 2
Add sugar and salt
- 3
Into the mix add flour and mix
- 4
Into the mixture and warm water alittle by little until the dough is soft
- 5
Soft dough
- 6
Make a small hole into the middle and add warm cooking oil
- 7
Then let the dough rest for 20 min
- 8
Spread the dough in a clean surface and apply cooking oil
- 9
Shape the dough in to your desired shape.I love rolling them
- 10
Make the chapati round while the pan in warming up.
- 11
Cook the chapati
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