Cucumber Salad Smash
Goest @goest_kitchen
Cucumber Salad Smash
Cooking Instructions
- 1
Rinse and dry cucumbers with a paper towel. Prepare a large cutting board and smash them carefully. Cut into bite-size pieces.
- 2
Put smashed cucumbers in a prepared bowl. Hand mix with Salt and set aside for 10 minutes to release water.
- 3
Prepare the Sauce with combination of soy sauce, rice vinegar, brown sugar, sesame oil, ground white pepper, minced garlic and stir well.
- 4
Drain off cucumber water and place into a food container. Pour the Sauce mixture in.
- 5
For the best taste, let sit in refrigerator for 12 hours.
Enjoy!
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