I love it coz it's my grandmother's favourite and all of grannies cookings are sweet and lovely. I can't just have enough of it. Whenever I wrong my grandma, I always make sure to prepare this dish for her just to please her, and it surely works.

This meal is really easy to prepare is healthy and delicious

#greenvegThis recipe is very easy to make & it tastes really good. As green veggies are the main ingredients for this recipe so this one is a healthy choice of rice preparation.

Lovely low calorie quick meal

This is an easier version of a Southern classic that doesn't require soaking or sorting beans.

Simple step by step instructions to make your own home cooked fried rice infused with "wok hey" which is the soul of this dish. It's difficult to replicate "wok hey" at home because home stove is not design to output super high heat. Furthermore many are using induction stove which is not design to work with wok! Fear not, below method will get you close to that "wok hey" realm. May the wok hey be with you.

Goat meat is such a unique flavor that enhances any meal in my opinion. I just love it! The smell from cooking is just so aromatic 🌹

This recipe was provided to me by Shinae several years ago. It's a simple recipe that packs some serious flavor. Although I don't cook this dish often it's always loved by my family when I make it. This is a simple two pot meal that may take you just over an hour to prepare and cook, but it's well worth it.

Quick, Comforting, and Full of Flavor in Just 5 MinutesThere’s nothing quite like a bowl of fried rice — warm, comforting, and endlessly versatile. This version takes it up a notch with a golden soft-boiled egg, its creamy yolk melting into fluffy rice for an extra layer of richness. Best of all, it comes together in just 5 minutes, making it the perfect quick meal for busy mornings, cozy lunches, or late-night cravings. Simple ingredients, fast cooking, and a restaurant-worthy finish — this is fried rice made easy.https://www.youtube.com/watch?v=Dw0bXGJZOy8

This is a very comforting, no-frills, economical, tasty and quick meal! You can easily make this after a long day at work and still be able to eat in a relatively short period of time.

Simple, delicious, easy to prepare n cook and it takes little time.

This is a filling, delicious meal that's quick and easy to prepare even on a weeknight. It's also pretty versatile and can be a vessel for many different types of veggies.